Happy Cinco De Mayo! In honor of this strangely Americanized holiday, here's a great Margarita recipe. And not just for today - enjoy it all summer relaxing by the pool, out on the boat, or lounging at the beach.
1 1/4 ounces Sauzas Commemorativo Tequila
1/2 ounce Presidente brandy
1/2 ounce Cointreau liqueur
4 ounces sour mix
Splash of lime juice
Pour all ingredients into a shaker glass with crushed ice. Shake very well and serve in a salt rimmed margarita glass with some ice.
Wednesday, May 5, 2010
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